Egg yolk honey facial mask
Method 1
Materials: 1 fresh egg yolk, honey and pearl powder.
Method: Take 1 egg yolk, add honey and pearl powder to make a thick paste, and apply it evenly to the face. If it is oily skin, add a spoonful of lemon juice to mix and apply it on your face, and wash it off with warm water after 15 minutes.
Efficacy: it can improve the symptoms of acne and peeling. Long term use can make the skin white, bright and smooth.
Method 2
Materials: 10 grams of Acacia flower honey, 10 ml of fresh milk and 1 egg yolk.
Method: mix ji’antang honey, fresh milk and egg yolk evenly, prepare them into paste, apply them to your face after washing, and wash them off after 20 minutes, once a day.
Efficacy of honey egg yolk milk facial mask: this facial mask can nourish the skin, prevent facial wrinkles, and promote skin whitening.
Method 3
Materials: 10g coffee powder, 1 egg yolk, 2 tbsp honey and 2 tbsp flour. Tools: 1 spoon and 1 bowl.
How to make it: pour all the materials into a bowl and stir them into a paste.
Usage: After cleansing, apply the adjusted facial mask on the face, avoiding the lips and eyes, and wash with clean water 15-20 minutes later.
Efficacy: rejuvenating, anti wrinkle and anti-aging.
Efficacy principle
Egg yolk contains a variety of nutrients required by the skin, such as cholesterol, lecithin, vitamins A, B, D, etc; Protein [6] also contains more mineral salts and vitamin B2. The facial mask made of eggs can make the skin soft and elastic, and has the effect of removing wrinkles. Honey has a strong moistening property, can absorb moisture in the air, and can better prevent evaporation and loss of moisture on the surface of the epidermis; The nutritional components of honey are all natural nutrients. Its monosaccharides, vitamins, enzymes and other bioactive substances are conducive to being absorbed by skin cells and can effectively improve the nutritional status of the skin surface; Honey contains a variety of acids, which have a strong bactericidal effect, plus its moisturizing and nutritional effects.
（1） Skin care and beauty
When fresh honey is applied to the skin, it can moisturize and nourish the skin, making the skin delicate, smooth and elastic.
（2） Anti bacterial and anti-inflammatory, promoting tissue regeneration
High quality honey will not rot when placed at room temperature for several years, which indicates that it has a strong antiseptic effect. Experiments have confirmed that honey has a strong inhibitory effect on Gram-positive bacteria such as Streptococcus, Staphylococcus and diphtheria..
（3） Promote digestion
Studies have proved that honey can regulate gastrointestinal functions and make gastric acid secretion normal. Animal experiments have confirmed that honey can enhance intestinal peristalsis and significantly shorten the defecation time.
（4） Improve immunity
A variety of enzymes and minerals contained in honey can enhance human immunity after synergistic action. Experimental studies have proved that feeding mice with honey can improve the immune function of mice.
（5） Promote longevity
Scholars of the former Soviet Union have investigated more than 200 elderly people over 100 years old, of whom 143 are beekeepers, and confirmed that their longevity is related to their frequent consumption of honey. The mechanism of honey promoting longevity is more complex, which is a comprehensive conditioning of the human body, rather than simply acting on a certain organ.
（6） Improve sleep
Honey can relieve nervous tension, promote sleep, and have a certain analgesic effect. Glucose, vitamins, magnesium, phosphorus and calcium in honey can regulate the nervous system and promote sleep.
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